Ranch Style Deviled Eggs

Make this a day ahead. You will have enough to do the day of the party. Place eggs in large saucepan with enough water to cover by 2 inches. Place over high heat and bring to a boil. Cover. Remove from heat and let stand until cool. Drain cooking water and cover eggs with cold water. Peel eggs and halve lengthwise. Transfer cooked egg yolks to mixing bowl. Set eggs whites aside on large platter ...

Spice Spritz

Have you ever tasted a Spice Spritz cookie? Try this one, it has an autumn flavor. In large bowl with mixer at low speed, beat butter and sugar until blended. Increase speed to high and beat until light and creamy, occasionally scraping bowl with rubber spatula. Next, at low speed, beat in egg and vanilla until blended. Gradually beat in flour and pumpkin pie spice just until blended.

Autumn Fruit Salad

This salad tastes best when the fruits are fresh, so make it September to December. There are so many good fruit salads. Add this one to your recipe box. Wash and core apples and pears. Do not peel. Cut into 1 inch chunks. Slice banana in 1/2 inch pieces. Wash grapes and cut in half. Combine fruit in salad bowl. Mix yogurt with spices and cider. Pour over fruit and stir to coat evenly. Chill before serving.

Tuna Florentine

A can of tuna is the beginning of a number of tasty recipes. You should have all the ingredients for this tasty entree in your pantry.
Add a some spinach and tomatoes and you have a new and tasty dish. Melt margarine in saucepan, Cook onions until tender over medium heat. Add tomatoes, tomato sauce and seasonings. Simmer uncovered over low heat for about 20 minutes. Crumble tuna and add to mixture with the cooked noodles.

Quick Coq Au Vin

This French way of preparing chicken can be a challenge, but this recipe makes quick work of making this delicious French entree. In shallow dish, combine flour, dried thyme and 1/2 teaspoon salt. Coat the chicken thighs in mixture, shaking off excess. In Dutch oven, heat chopped bacon over medium heat until bacon is crisp. Add coated chicken thighs ans cook until golden brown, 3 to 4 minutes per side. Remove chicken and keep warm.

Star Chicken Breasts

I name this recipe a star when I was cooking at the Hickory Star Restaurant on Norris Lake. I hope you like it. The sour cream gives it an especially rich flavor. There aren't many ingredients. I hope you like it. Combine garlic, sour cream, lemon juice, salt and paprika for a marinade. Place chicken in large bowl. Pour marinade over chicken. Cover bowl.

Shrimp Mushroom Alfredo

Chicken Alfredo is great, but so is this dish with the shrimp. Don't buy raw shrimp you have to fuss with. Instead use a bag of frozen cooked salad shrimp. the only prep needed is cutting off their tails. Over medium heat, heat olive oil and garlic in skillet until starting to be bubbly. Add thawed shrimp (tails removed), cooked until heated through. Add mushrooms, tossing to combine. add chicken broth and the softened cream cheese. Simmer and stir until a smooth sauce emerges. Add grated Parmesan cheese and simmer 10 to 15 minutes. Season to taste with salt and pepper.

Curried Corn Chowder

When fresh corn is in season this is a good soup for a rainy day. In large pot, stir together the celery sou. 4 cups corn, curry powder and 2 cups water. Over medium heat , bring to a boil, stirring occasionally. Reduce heat to medium low. Cook until flavors blend, 10 minutes. Serve topped with remaining corn. Sprinkle with chopped green onions, tomato and parsley. Makes 6 servings.

Banana oatmeal cookies

Do you have bananas hanging out on your kitchen counter? Are they a lovely shade of yellow flecked with brown? Those bananas are ready for these cookies. Bake 'em! Preheat oven to 400 F. Mix shortening, sugar, egg, and mashed bananas well. Add flour, baking soda, salt and spices. Stir in quick oats and chocolate chips or chopped nuts.

Picking up stones

Don't ask any of my three children, Tom, Anne and Elizabeth, if they want to go pick up stones. Why? Because they have already done more thantrheir share. I have never purchased stone to lay up a wall, etc.,not with so many stones out there just waiting for me to grab. Fieldstone makes a good wall. there are so many different shapes, colors and sizes. If the stone doesn't fit, it can be hammered down to size.