5/23/26 Farmers’ Market

The Market Chef is the person who does food demonstrations at the Farmers' Markets. The Market Chef for the May 23 Farmers Market was Elizabeth Tindell of Tindell’s Farmhouse Bakery in Corryton. Elizabeth grew up on a farm and loves growing her own food and spending time outdoors. Using greens from Seven Springs Farm to Table and strawberries from Little Valley Nursery, Elizabeth prepared free samples of delicious no-bake Strawberry Cheesecake and a taste of salad with Strawberry Vinaigrette dressing.

Heritage Culinary Center - Commercial Kitchen

(The Heritage Culinary Center in Union County’s Heritage Park on Durham Drive is comprised of a Culinary Teaching Kitchen and a standard Commercial Kitchen. The building was constructed by Union County. The county leases a portion to the non-profit Union County TN Farmers Market. The Farmers Market owns and operates the Heritage Culinary Center).

by Shirlee Grabko and Patrick Hurley

Born When?

Did you know I was born in the 1960s BCG? Are you scratching your head and thinking: “Now Brooke, even though you graduated in the 80s, you’re not over two thousand years old.” I definitely am not, but I still arrived Before Computer Games.

5/16/2026 Big Day at Farmers Market

You could tell by the almost full parking lot and overflow lot that Union County’s Farmer Market at Heritage Park was a big draw on May 16. The volunteers for the Walk for Water fundraiser walked 1.3 miles, representing the miles Ugandan children symbolically trek to get unclean, unsafe water. There was live toe-tapping Bluegrass music with excellent harmonies by TN90, Face painting, Balloon twists, the UCHS NJROTC presenting colors & leading the Pledge of Allegiance, performances by the Union County Line Dancers, and the E Kapuna Wahine E Kamealoha Polynesian Dancers.

What Cha Eatin'?

Have you ever complained about something and then caught yourself doing the same? I did when my daughter Sara was little.
Sara’s tastes are somewhat different from mine. Cheese is a good example of this. For years, I wouldn’t touch any kind of it, but she absolutely loved it. In fact, I often tell people that we didn’t have any cheese in the house until she came along. Now, my dad and Tim’s mother both loved it, so that cheese loving gene skipped us and landed on Sara. That being said, there were more differences than I realized.

Faith and Healing Forum 5/21/26

Stigma remains one of the greatest obstacles to mental health and substance use support. Fear of judgment, misinformation, and societal labels often prevent individuals from seeking care.

This upcoming forum will focus on identifying stigma, understanding its impact, and discussing practical ways communities can reduce barriers and improve access to services and support.