Most of us have a favorite Tuna Salad. Here is another one to add to your recipe box. It contains a few ingredients that you don't usually find in a tuna salad - bean sprouts and spinach. It is great that we can now buy fresh spinach in the produce aisle at the supermarket. You will find the canned bean sprouts in the canned vegetable aisle. Let's get started

TOSSED TUNA SALAD
2 cans (6 1/2 or 7 ounce) tuna
1 clove garlic
1 cup drained bean sprouts
1/2 cup chopped peeled cucumber
1 cup celery, cut into crescents
2 cups chopped raw spinach leaves
1/4 cup chopped green onion
1 1/2 cup french dressing
Tomato wedges

Drain tuna. Break into pieces. Rub inside of salad boil with cut surface of a garlic clove. Combine all ingredients, except tomatoes. Garnish with tomato wedges. Chill until ready to serve. Serves 4 to 6.