Caramel Apple Pie

This is as easy as a baked dessert can be. If you are looking for something different to take to a potluck, give it a try.

CARAMEL APPLE COBBLER
2 cans apple pie filling
18 1/2 ounce box yellow cake mix
1/2 cup caramel ice cream topping
1 cup butter, melted

Pour pie filling into a greased 9 by 13 inch baking pan or casserole dish. Drizzle with caramel topping. Sprinkle with dry cake mix. Pour melted butter over all. Don't stir. Bake at 350 F. for about 45 minutes.